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The National Provisioner January 2016 : Page 1

125 YEARS OF EDITORIAL LEADERSHIP IN THE MEAT & POULTRY INDUSTRY Kerry Doughty, president and CEO The house Butterball’s bet to bring all its production in-house has paid off, with expansions and acquisitions potentially adding to the jackpot. of editorial leadership VOL. 230 • ISSUE 1 • JANUARY 2016 125 YEARS wins

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